Pie with capelin

0.9k - 120 минут 4 порции

Pastry plus vegetables and fish provide an excellent result! Get a very satisfying home-made cake that is called " and in the feast and in the world"! Try it!

Ingredients for Pie with capelin

Step by step instruction of cooking Pie with capelin

Шаг 1

Prepare the products.

Шаг 2

In a Cup put the sugar, salt, yeast.

Шаг 3

Pour a Cup of warm milk. Then add the egg and vegetable oil. Mix well. Add the sifted flour. Knead the dough. Cover with a towel and put in a warm place for 1 hour.

Шаг 4

Clean fish from the bones and entrails, wash. Cut the potatoes in thin slices, onion - half rings, carrots grate on a fine grater, greens finely chop.

Шаг 5

Roll out the dough approached the cake. Spread on a baking sheet with high sides, not forgetting to grease.

Шаг 6

Put on the dough in layers : potatoes, onions, greens, capelin, carrots. Salt.

Шаг 7

Then again, potatoes, onions, greens, capelin. On top of onions and herbs. Salt. Sprinkle with vegetable oil.

Шаг 8

Roll out another tortilla dough. Closing our pie. Zasiyaet region.

Шаг 9

Bake 45-50 minutes at 150 degrees. 10 minutes before end of baking grease with a yolk.

Шаг 10

Served hot. Bon appetit!