Spaghetti sauce "A La Bolognese"

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In explanation of the sauce "Bolognese" I was cooking dinner tonight. With the unusual for this sauce products. But it came out very tasty!

Ingredients for Spaghetti sauce "A La Bolognese"

Step by step instruction of cooking Spaghetti sauce "A La Bolognese"

Шаг 1

With a pan heat the oil and quickly fry the chopped onion and minced

Шаг 2

Add (to taste)to the pan soy sauce "Kikkoman". It will enhance the taste of the sauce and add salt!

Шаг 3

Now add tomato juice (or pureed tomatoes)

Шаг 4

Bring sauce to taste - add sugar, pepper and oregano. Try. Add what is missing

Cover with a lid and leave on very low heat for 15 minutes. And in the meantime boil spaghetti

Шаг 5

Neubaum finely fresh garlic. She has a delightful garlic aroma - and serve as a replacement for garlic in this sauce. 1 minute before serving add the garlic to the sauce

Шаг 6

Spread on a plate of spaghetti, pour the sauce, sprinkle with remaining garlic. Cheese - optional