Pies on a stick with chicken

0.8k - 80 минут 6 порции

Want to surprise your loved ones applying the new pies? Or to add flavor to your buffet? These simple and original cakes will create a good mood for both children and adults! I served these patties for dinner instead of bread.

Ingredients for Pies on a stick with chicken

Step by step instruction of cooking Pies on a stick with chicken

Шаг 1

Chicken fillet boil in unsalted water with pepper and half the onions about 25 minutes Cheese to RUB on a grater, the other half of the onion cut into cubes and slightly fry the fennel and crush the garlic. Boiled chicken grind in a meat grinder or finely chop, mix with onions, dill, cheese, sour cream, soy sauce, garlic.

Шаг 2

In the center of the chamomile spread the filling, and top with second half of dough and tightly pressed against the halves around the perimeter.

Шаг 3

Make small cuts in the center. For the filling cuts more decorative than functional. For very juicy toppings incisions need necessarily. I got 18 pieces Spread on oiled parchment. Grease with a yolk with milk. Bake in preheated oven at 200 degrees about 25 min. Can be served both cold and hot.