Bagels with cream cheese and pineapple

450 - 35 минут 5 порции

I represent to your attention a delicious dessert in addition to their wonderful taste and speed of preparation, will help you to breathe new life into stale bagels and bread. This is a very simple and quick recipe will assess adults and children. It is very tasty!

Ingredients for Bagels with cream cheese and pineapple

Step by step instruction of cooking Bagels with cream cheese and pineapple

Шаг 1

We need this set of products. Instead of pineapple you can use any berries and fruit you like: strawberries, cherries, pitted, halved apricots, etc. this is a lovely recipe that every time your bagels will have different taste! And can be used as fresh fruit and compote! Instead of bagels, you can use rolls.

Шаг 2

Separate the yolks from the whites. Cheese, one egg yolk, icing sugar and vanilla sugar mix. This will be our filling.

Шаг 3

Bagels or buns cut in half and scoop out the flesh.

Шаг 4

Pineapple cut into slices.

Шаг 5

Bagels filled with cottage cheese. On one half of bagel with slices of pineapple or other fruits.

Шаг 6

To connect the halves, eggs and remaining protein, stir with a fork, thoroughly wet the bagels in the egg on all sides.

Шаг 7

In a pan heat vegetable oil and fry the rolls from all sides just a couple of minutes to have the crust.

Шаг 8

The finished rolls to cool, sprinkle with powdered sugar and serve.

Шаг 9

This is our bagel in the section. Unusually tasty! Bon appetit!