Fish with potatoes, baked with sauce

450 - - 2 порции

Delicious, hearty and not troublesome. A sauce of soy sauce and sour cream gives the dish an unusual spicy notes. You are welcome.

Ingredients for Fish with potatoes, baked with sauce

Step by step instruction of cooking Fish with potatoes, baked with sauce

Шаг 1

Fish to clean, gut, remove the gills. Dry.

Шаг 2

Of leaves with a sharp knife

Шаг 3

In a bowl put sour cream and soy sauce.

Шаг 4

Mix well. Salt to taste.

Шаг 5

The fish liberally coat the soy - cream sauce. Sprinkle with herbs de Provence.

Шаг 6

Potatoes clean, cut into thin half-rings. Dry with a towel. So there was no moisture.

Шаг 7

The potatoes then place in a bowl. Mix the potatoes with the remaining sauce, add Provanski grass.

Шаг 8

Potatoes and fish, arrange in an ovenproof baking dish. Bake in the oven for 45-50 minutes at 180 degrees, guided by your oven. Serve the dish with green onions.