"Almost Lecho"

0.9k 5 / 5 - 14 порции

Simplified system preparation Lecho!

Ingredients for "Almost Lecho"

Step by step instruction of cooking "Almost Lecho"

Шаг 1

Cut the pepper into 4 pieces and soak it in cold water, until roasted through, not tomato.

Шаг 2

Cut carrots,

Шаг 3

cut the onion into slices or rings, all the same (but since I have coccorese, I make rings).

Шаг 4

Sunflower oil, onion and carrot put in a large bowl (or what you usually cook), pour with half a liter of water and tormented on low heat.

Шаг 5

Tomatoes I spin in the blender, but when it was not, just cut them into 4 parts.

Шаг 6

And all this is poured into a basin, where languish the rest of the vegetables.

Шаг 7

Mince the garlic or just cut into pieces, large,

Шаг 8

add the garlic, salt, sugar, dried dill and leave to simmer on low heat for 1.5-2 hours.
Stir.

Шаг 9

While the tomato sauce is cooked, pour over boiling water banks and lay there, pepper, Bay leaf, peppercorns, cloves, pour CAPICOM and cover it.
Yet we do it all, tomato is ready.

Шаг 10

Drain water from peppers, do not add anything more, and lay the boiling tomatoes, be sure to watch that the peppers were all in tomato sauce (can be pierced with a spoon).
A glass jar!