Skewers of pork in the sleeve
0.6k 90 минут 2 порции
Delicious and flavorful kebab recipe for the oven and for those who for some reason can't get out in the open. Prepares sleeve. it turns out tender and juicy.
Ingredients for Skewers of pork in the sleeve
- Pork - 220 g
- Chili - 1/3 tsp
- Black pepper - 1/3 tsp
- Soy sauce - 60 ml
- Red onion - 1 piece
- Lemon juice - 2 tsp.
- Salt - 1/4 tsp
- Black pepper
- Soy sauce
- Red onion
- Lemon juice
Step by step instruction of cooking Skewers of pork in the sleeve
Pork wash, dry.
Cut into small pieces ( squares).
Prepare the marinade - soy sauce Kikkoman, add chili pepper, black pepper, lemon juice, stir.
Put the sliced meat in the marinade, cover and leave in the fridge for 1 hour.
Onion peel and cut into slices.
On skewers nanizhite pieces of pork and onions.
Put the meat on skewers in the sleeve, tie off, make a couple of holes in the sleeve.
Bake in a preheated 220 degree oven for 30-35 minutes. Serve with your favorite sauce and vegetables.