Drumsticks, baked in foil
460 35 минут 4 порции
Fragrant and juicy drumsticks marinated in spicy and sour sauce - delicious!
Ingredients for Drumsticks, baked in foil
- The drumstick - 4 PCs
- Tomato paste - 3 tbsp.
- Coriander - 1 tsp.
- Allspice - 0.5 tsp.
- Black pepper - to taste
- Soy sauce - 3 tbsp.
- Salt - to taste
- Onion - 1 piece
- Paprika sweet - 1 tsp.
- Fat - 1 tbsp
- The drumstick
- Tomato paste
- Coriander
- Allspice
- Black pepper
- Soy sauce
- Salt
- Onion
- Paprika sweet
- Fat
Step by step instruction of cooking Drumsticks, baked in foil
Шаг 1
Mix tomato paste with soy sauce.
Add seasoning and salt (if required).
Шаг 2
With drumsticks, remove the skin and pour on them the sauce.
Шаг 3
Bow cut and
Шаг 4
to add to the shins.
Шаг 5
Mix well and marinate at least 6 hours.
I marinated overnight.
Шаг 6
Cut the foil about the size of 20x20
and smear one side with fat, dense layer.
Put the tibia.
Шаг 7
Carefully wrapped so there were no gaps.
Put on a wire rack in the oven
and bake on middle level for 15 minutes
(with average size legs) at 180C.
Шаг 8
While the meat is cooked, fry the onions.
Шаг 9
Place on a plate ready to shank and bow.
Шаг 10
Serve.