Yeast dough for pies
0.9k 120 минут 4 порции
Very tasty batter ideal for fried pies and baked.
Ingredients for Yeast dough for pies
- Milk - 400 ml
- Sugar - 1 tsp.
- Yeast - 11 g
- Chicken egg - 2 PCs
- Salt - to taste
- Butter - 150 g
- Flour - 1 kg
- Milk
- Sugar
- Yeast
- Chicken egg
- Salt
- Butter
- Flour
Step by step instruction of cooking Yeast dough for pies
Шаг 1
In milk dissolve the yeast and add sugar.
Шаг 2
Add a little flour, stir and put in a warm place.
Шаг 3
Beat the eggs with salt.
Шаг 4
Melt the butter and cool.
Шаг 5
Mix the eggs, oil and the yeast mixture.
Шаг 6
Add the flour.
Шаг 7
Knead the dough.
Шаг 8
Let the dough rise cap.
Шаг 9
Can bake pies.