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In 80 -th years did a lot of delicious, easy, quickly prepared cakes, but after the collapse of the Union they disappeared. I wanted to remember the taste of these cakes, one of them is BAKI
Ingredients for Cake Baki
- Chicken egg - 4 PCs
- Sugar - 2 stack.
- Nuts - 4 Stak.
- Soda - 0.5 tsp.
- Flour - 2-2,5 stack.
- Butter - 200 g
- Condensed milk - 0,5 ban.
- Instant coffee - 1-2 tbsp
- Cognac - 0,5 tbsp.
Step by step instruction of cooking Cake Baki
Beat eggs with sugar, add ground nuts, vanilla, flour, soda.
Turns sticky dough
Spread the batter in the oiled form, must come out, depending on the shape, 3 to 6 sheets. Dough, laying, moisten with water. Bake the cakes no more than 5-6 minutes at 180 ° C
The cakes after baking, does not seem to be baked, the photo shows before and after baking
on the reverse side of the baked cake
CREAM. Beat the butter, gradually adding condensed milk, add cognac and remaining ingredients.
This is interesting to look at and delicious cream. Lying next to chocolate frosting, left over from the loaf-a piece of wood [url]https://www.povarenok.ru/recipes/show/10653/[/url]
I only have 4 layers but 2 of the form to avoid problems and did not want to cut edges on the chips (I already had them) lined the edges with the leaves sliced almonds.