Cabbage rolls "Mini" on skewers

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Who said that at the reception you can't serve the cabbage rolls? They are not comfortable there??? You just didn't think that stuffed cabbage can be a mini-format. And if you cook them on skewers and eat them will be very convenient!!! A classic recipe in a new form!

for New Yearfor Easterfor 8th of Marchfor birthdayfor Christmasfor 23rd of Februaryfor Valentine's Day

Ingredients for Cabbage rolls "Mini" on skewers

Step by step instruction of cooking Cabbage rolls "Mini" on skewers

Шаг 1

To start boil the rice and cool it. I took the rice "Orient" from "Mistral"

Шаг 2

In forcemeat add the rice, salt, spices ( I added a mixture of peppers) and noretry onion, stir

Шаг 3

Cabbage disassembled on the leaves and boil for about 10 minutes in lightly salted water, cooled

Шаг 4

The thickening leaves removed and cut into 2 pieces

Шаг 5

The half sheet literally put 1 tsp of the stuffing and roll up into a tube

Шаг 6

On the one hand with a finger potiker sheet inside

Шаг 7

To understand the size will compare honey with a teaspoon

Шаг 8

Duckies strung on bamboo skewers

Шаг 9

and quickly fry on both sides in oil, then cover with a lid, and pouring a little broth from the cabbage stew them literally 10 minutes. Serve with any sauce or with sour cream