Chocolate mousse

0.5k - - 3 порции

Delicate and light mousse, easy to prepare.

Ingredients for Chocolate mousse

Step by step instruction of cooking Chocolate mousse

Шаг 1

Sour cream I got 30%. Chocolate took over the taste of coffee. It was very tasty.

Шаг 2

Chocolate melt in a water bath. Not to put it in the microwave, and the mousse will not work.

Шаг 3

Separate eggs into whites and yolks. Beat the yolks with half the sugar. And add to chocolate. Mix well.

Шаг 4

Add portions of sour cream. Mix well.

Шаг 5

Beat the whites with the remaining sugar.

Шаг 6

Until a thick foam.

Шаг 7

Portions little by little add to the chocolate mass and gently mix. Until smooth.

Шаг 8

Ready mousse pour in all forms. Put in the fridge for 2-3 hours.

Шаг 9

You can decorate with sprinkled (powdered sugar, cocoa, berries, grated chocolate)

Шаг 10

I decorate not yet. Because it is very quickly eaten )))

All a pleasant appetite! )))