The easiest cake without eggs

0.7k - 60 минут 8 порции

This tender cake with a taste of chocolate and cream with lemon flavor I baked many times, everyone who tried it love it. Actually, in the original, without the cream, but the cream is beautiful and even tastier, and all the ingredients are almost always in the kitchen.

Ingredients for The easiest cake without eggs

Step by step instruction of cooking The easiest cake without eggs

Шаг 1

In a large bowl, mix dry food: flour, salt, soda, cocoa powder. In another bowl, mix the vegetable oil with the sugar, lemon juice and water. Beat with a mixer until the sugar is dissolved. Then in dry mixture pour in the liquid part of the dough and mix thoroughly with a mixer or whisk.

Шаг 2

Then preheat the oven to 180° C. Baking sheet or baking dish grease with butter and lightly preparative flour or semolina. Pour the prepared dough and send the form in the oven for 40-45 minutes.
Cream took with this the recipe for "Sea kiss" only the vanillin was not added