Krupenik "the Union of buckwheat and cottage cheese"

1k - 60 минут 6 порции

Hello again! Today I come to you here with such a wonderful krupenik.! Ah, a little behind :)) On the competition already submitted the recipe buckwheat-cheese krupenik. Well, nothing, I have the recipe of his own composition-improvisation :I) So krupenik it turns out the other ;) Try this option, hope you enjoy!

Ingredients for Krupenik "the Union of buckwheat and cottage cheese"

Step by step instruction of cooking Krupenik "the Union of buckwheat and cottage cheese"

Шаг 1

From buckwheat "Mistral" cook the porridge in water or milk.

Шаг 2

Mix with cottage cheese (if cottage cheese has very large pieces, mash or RUB in advance).

Шаг 3

Add 1 large egg (or two small), sour cream with vanilla, condensed milk (more than 1 tbsp)

Шаг 4

Mix everything together

Шаг 5

In the micro melt 2 tbsp. butter

Pour future krupenik in the form, greased 1 tbsp. butter and sprinkled with breadcrumbs.
Pour the second 1 tbsp melted butter

Шаг 6

Slightly cooled krupenik cut...

Шаг 7

And served to the table!
I put sour cream mixed with condensed milk. Vkusnogo :9

Bon appetit!