Duck legs in a pita

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Offer the option of meat dishes that the house will give an opportunity to feel nature. Unusual duck legs in a pita, I hope, will not leave You indifferent :)

Ingredients for Duck legs in a pita

• Duck - 3 PCs
• Pita - 1 cat.
• Soy sauce - 3 tbsp.
• Vegetable oil - 2 tbsp
• Black pepper - to taste
• Thyme - to taste
• Rosemary - to taste
• Leek - 1 piece

Step by step instruction of cooking Duck legs in a pita

Шаг 1

Prepare the marinade for duck legs.
Mix soy sauce, vegetable oil, crushed garlic.
Shoot down everything in the emulsion.

Шаг 2

Dry rosemary and thyme is triturated in a mortar.
Add to the marinade.

Шаг 3

Each duck legs in skin make three cuts to the meat.
Need it to better penetrate the marinade.

Шаг 4

Fill the legs with marinade. Well their massage and send it to marinate for 3-8 hours.

Шаг 5

Pickled legs dry with paper towels.

Шаг 6

Roast them on the grill pan on both sides until Golden brown.

Шаг 7

Leek cut into wedges.

Шаг 8

Each leg of the spread in a double layer of lavash, spread around the leeks and put into a mold.

Шаг 9

Cover with foil, and send in a preheated 200 degree oven for 1-1. 5 hours.
Then remove foil, increase heat to high and cook for another 15-20 minutes until Browning

Шаг 10

Can be fed.
Duck is very flavorful, and crispy pita bread soaked in duck fat - just incredible.
Bon appetit!