135 180 минут 8 порции
Tasty bread with an airy crumb, fragrant onion and a wonderful Sunny color will give a great mood and cheerfulness
Ingredients for Bread "Carrot-oatmeal"
- Carrot juice - 200 ml
- Yeast - 1.5 tsp.
- Sugar - 1 tbsp
- Salt - 1 tsp.
- Oat flakes - 3/4 stack.
- Flour - 2.5 stack.
- Onion - 1 piece
- Green onions
- Vegetable oil - 2 tbsp
Step by step instruction of cooking Bread "Carrot-oatmeal"
Yeast with sugar dissolve in warm juice. Leave on for 10-15 minutes
Oat flakes grind in a coffee grinder
To the yeast add the salt, the resulting oat flour
Gradually pour the flour, add the vegetable oil and knead to form soft dough
Leave the dough to rise in a warm place for an hour. To press down and give more time to come
At this time, the onions finely cut and fry
Green onions finely chop
Coming up to roll out the dough into a rectangle and put it on bulb and green onions
Roll roll and put into a form. Allow to rise for 20 minutes
Bake at 190 degrees for about 40 minutes. Bon appetit!