Chicken cutlets "Original"
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The originality of these meatballs gives, which is their part, coconut. And a lot more interesting. Go! Help yourself!
Ingredients for Chicken cutlets "Original"
- Minced chicken - 1 kg
- Coconut shavings - 30 g
- Leek - 1 piece
- Mushrooms - 300 g
- Cream - 150 ml
- Bread crumbs - 1 Pach.
- Minced chicken
- Coconut shavings
- Bread crumbs
Step by step instruction of cooking Chicken cutlets "Original"
Season the mince with salt, poperet. Add the coconut, pour the cream. Stir and leave to swell chips.
Leeks and mushrooms wash, dry and finely chop. Fry in vegetable oil until tender. Cool.
Mix the minced meat and mushroom mixture. Mix well. Form round patties and roll in breadcrumbs. Fry on both sides until Golden brown. Shift the cutlets to the pan and bring to readiness in the oven at 180C.
All. Serve with vegetable side dish! Bon appetit!