Warm salad of beets and beans

0.7k - 30 минут 4 порции

Already in all retail outlets sell fresh beets and really want to treat yourself to a meal "with her"! I suggest you make a wonderful warm salad that is served with meat or poultry.

Ingredients for Warm salad of beets and beans

Step by step instruction of cooking Warm salad of beets and beans

Шаг 1

I use small white beans "Blanche" TM "Mistral". Pre-boiled one package of beans by following the recommendations on the pack. Soaked for 4 h, and then boiled until tender about 1.5 hours In a boiled, it is perfectly stored in the refrigerator. Thus, it is convenient to use during the week for several meals!

Шаг 2

Beets also need to cook in advance. Peel and grate on a coarse grater.

Шаг 3

Cut onion into cubes and fry in a pan with vegetable oil until soft and Golden brown.

Шаг 4

Make a slow fire. Add to the onions - beets, beans, garlic (finely chopped). All mix well.

Шаг 5

Then add sugar, lemon juice and salt and pepper to taste. All mix thoroughly and keep on low heat 1 min

Шаг 6

Spread on a plate and sprinkle with toasted, chopped walnuts! Our warm salad is ready!