Pie with beans and mushrooms

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Today I come to you with a hearty and delicious pie. The filling of beans and mushrooms in a cheese dough with strategem. Help yourself!

Ingredients for Pie with beans and mushrooms

Step by step instruction of cooking Pie with beans and mushrooms

Шаг 1

From the ice water, cheese (grated on a fine grater), flour. Knead the dough

Шаг 2

Add butter. Not much to mix, let them stay small pieces in the dough.

Шаг 3

Wrap the dough in plastic bag, remove in the cold for 30 minutes

Шаг 4

At this time, one can prepare the filling.
The evening soak the beans in the morning to wash, boil to readiness.
Used sugar TM Mistral

Шаг 5

Onion, garlic pocisti, cut into cubes.
Carrots clean, RUB on a coarse grater.
Fry in vegetable oil for a few minutes, add chopped mushrooms (I champignons)
Stew all together for 5 minutes.

Шаг 6

Add the beans, cilantro, salt, Khmeli-suneli.
Mix well.
Remove from heat, let the filling cool.

Шаг 7

Pie is designed to form 20, I got 2 molds.
Laid on the bottom of the dough, making a small bumpers. Excess dough is cut.

Шаг 8

Put the dough on the filling.
Sprinkle remaining dough on top (I RUB it on a grater)

Шаг 9

Put bake the pie in pre heated oven and bake at 180 g until Golden brown.
Looking at the oven.