Cakes with pineapple
466 60 минут 6 порции
These cakes bake the gals at lunch - fast, tasty and healthy. "Proven" off the table disappear very quickly! )))
Ingredients for Cakes with pineapple
- Figure - 0,5 stack.
- Curd - 100 g
- Pineapple - 200 g
- Chicken egg - 1 piece
- Puff pastry - 800 g
- Sugar - 3 tbsp.
- Figure
- Curd
- Pineapple
- Chicken egg
- Puff pastry
- Sugar
Step by step instruction of cooking Cakes with pineapple
Шаг 1
Prepare the products.
Шаг 2
Boil the rice until cooked. Cool.
Шаг 3
Egg lightly whisk.
Шаг 4
Add the cottage cheese. Stir.
Шаг 5
In a working spread a Cup of cooked rice, cottage cheese and protein mass, sugar and sliced pineapple. Stir.
Шаг 6
On a working surface roll out the dough to a thickness of 0.5 cm cookie cutter or a glass cut out circles. There should be an even number. Divide them into 2 parts. On one side of circles doing notches - cuts with a knife. The second part of the circles, put the filling and cover the circles with notches, cuts. Presses on the edge. Shape the pie.
Шаг 7
Put the patties on a baking tray lined with parchment. Lubricates the yolk. Bake 30-35 minutes at 150-170 degrees.
Шаг 8
Served our pies cool a little and garnish with mint.