Chocolate chip cookies "Oreo"

369 - 120 минут 6 порции

Probably many have tried store-bought cookies "Oreo" is a delicious, melting in the mouth and very aromatic with white filling. But it's store-bought! And here at home to do this little morsel herself, to enjoy the process of cooking? I do not ever! I decided! Found interesting, in my opinion, the recipe! And prepared! The taste is similar, but more tender, tastier, and most importantly, no "E"! Sweet tooth I recommend to cook! Well, if grandmother will make such lovely grandchildren, the latter will be very satisfied! I invite you all to read! And for tea!

Ingredients for Chocolate chip cookies "Oreo"

Step by step instruction of cooking Chocolate chip cookies "Oreo"

Шаг 1

Lay circles on a baking tray lined with parchment paper at a distance of 2-3 cm from each other.

Шаг 2

Next, prepare the cream layer: whisk the softened butter with the icing sugar and vanilla.

Шаг 3

Carefully grease the two halves of the pastry cream and combine. Now you need to put in the fridge for 30-40 minutes. To frozen cream:-)

Шаг 4

Well, here is the long - awaited moment to call the family to the table and to treat with sweets! And what flavor of chocolate is now in the kitchen and dining room! Just lovely! Very delicious smell! And the cookies are very privlikatelen for me! And my family! And the taste... Yes, of course, excellent! Delicate cookies melting in your mouth! Be forewarned, the tea is sugar is not put!:-) cookies are very sweet! Can according to your taste to reduce the amount of sugar!

Шаг 5

Enjoy your tea! Surprise your loved ones! Store cookies better in the fridge! Then very, well, very tasty and crisp! But if is a long time at room temperature, the butter in the filling melts! The next day the cookies even tastier!

Шаг 6

For this recipe you can cook about 12 biscuits, already lubricated cream:-). in my family, I increased all twice! Stay healthy and happy!

Шаг 7

The softened butter vzbit in a large bowl, gradually adding the powdered sugar and vanilla.

Шаг 8

In another bowl pour the flour, add the cocoa.

Шаг 9

Same here, add the salt and baking powder. Mix everything carefully.

Шаг 10

Pour the dry mixture into the prepared oil mixture and knead with mixer dough. The dough will be soft and thick.

Шаг 11

Roll a long sausage with a diameter of about 5 cm to Put on food film.

Шаг 12

Tightly roll. Place the dough in the fridge for 30-40 minutes.

Шаг 13

Next, cut the round dough pieces with a width of ~1 cm.