1. Hot meals
  2. Meat dishes
  3. Hot beef
All recipes » Hot meals » Meat dishes » Hot beef

Meat grape leaves

Meat grape leaves

The stuffing with the taste of grape leaves.

Cooking time 30 minutes Number of servings4

Ingredients for Meat grape leaves

Step-by-step instruction of cooking Meat grape leaves

Step 1

Grape leaves washed, scalded with boiling water.

Step 2

Peel the onion, cut into cubes, fry in vegetable oil.

Step 3

Step 4

Mokrov RUB on a small grater and fry with onion.

Step 5

Step 6

Minced salt, add spices to taste, mix with fried onion and carrots.

Step 7

Step 8

A teaspoon to put the stuffing in the leaves, roll the envelope.

Step 9

Step 10

Step 11

Step 12

Put in a pan with vegetable oil and fry under the lid. Fry on both sides.

Step 13