Beet ice cream
0.8k - -
Very tasty, creamy, silky ice cream with the taste of beets, blueberries and dried cranberries. Useful and tasty, requires no additives. Help yourself!
Ingredients for Beet ice cream
- Beets - 1 piece
- Blueberries - 50 g
- Cranberry - 50 g
- Brown sugar - 1 tbsp
- Yolk egg - 2 PCs
- Cream - 300 ml
- Sugar - 1 tsp.
- Beets
- Blueberries
- Cranberry
- Brown sugar
- Yolk egg
- Cream
- Sugar
Step by step instruction of cooking Beet ice cream
Шаг 1
Ingredients for the ice cream.
Шаг 2
Young beets thoroughly wash brush. Bake in foil.
Шаг 3
Roasted beets cut into pieces. Put in blender with brown sugar and grind.
Шаг 4
Now puree the beets, add the blueberries and whisk thoroughly. We need a homogenized puree. Put the prepared puree of beet and blueberry in the Cup.
Шаг 5
In a blender, where it is churned beets and blueberries, put yolks of eggs, cream and sugar. Whisk well, but not for long - to the mix.
Шаг 6
Pour cream and egg mixture into a saucepan and bring to the boil, carefully stirring but do not boil. Just a good brew.
Шаг 7
Now butter-egg mixture cool. In the bowl with the beets sent to the cooled mass and dried cranberries. Mix well. Pour ice cream into a container for freezing, cover and leave in the freezer overnight or until firm. During this time, it is necessary to mix ice cream 2-3 times.
Шаг 8
Ice cream is ready. Very tasty and requires no additives. Bon appetit!