Jam strawberry
482 40 минут -
Very simple and quick to prepare. This jam is for me a lifesaver in the spring, winter and autumn, when there is no in the garden strawberries. Jam not undergo heat treatment and therefore retains all the vitamins and flavor of summer. It can be used for creams, soufflés, as a layer for cakes cakes. Add a couple tablespoons of yogurt to get yogurt, etc.
Ingredients for Jam strawberry
- The juice of a freshly squeezed - 600 g
- Sugar - 1.2 kg
- The juice of a freshly squeezed
- Sugar
Step by step instruction of cooking Jam strawberry
Шаг 1
Stir 15-20 minutes until the sugar dissolves
Шаг 2
Banks sterilize them
Шаг 3
Fill. I got 3 jars 0.5 l
Шаг 4
Cover use any
Шаг 5
Strawberries grind in a blender, strain through a fine sieve
Шаг 6
Turned 600 g thick juice
Шаг 7
Add sugar