Warm potato salad
422 50 минут 5 порции
Warm salad of potatoes and vegetables. It might be served as a side dish or as a separate dish.
Ingredients for Warm potato salad
- Potatoes - 12 PCs
- Cabbage - 200 g
- Carrots - 3 PCs
- Onion - 1 piece
- Olive oil
- Salt
- Pepper Cayenne
- Tomato - 300 g
- Cucumber - 300 g
- Green peas - 300 g
- Greens
- Soy sauce
- Potatoes
- Cabbage
- Carrots
- Onion
- Olive oil
- Salt
- Pepper Cayenne
- Tomato
- Cucumber
- Green peas
- Greens
- Soy sauce
Step by step instruction of cooking Warm potato salad
Шаг 1
Fresh potatoes and carrots boiled in salted water.
Шаг 2
Cut the potato cubes, carrot rings, a little roasted in olive oil with onion and put in a container.
Шаг 3
Shinkovannoy cabbage salt, add Cayenne pepper and roasted until Golden brown with olive oil.
Шаг 4
The cabbage were placed in a container of potatoes and carrots.
Шаг 5
In a bowl of warm vegetables added green canned peas.
Шаг 6
Sliced tomatoes and cucumber rings.
Шаг 7
Rings tomato and cucumber laid on the edges of the plates.
Шаг 8
In the middle of each portion put a warm salad with peas.
Шаг 9
A little poured on top of peas and spread greenery.
Шаг 10
Salad filled with Kikkoman sauce to taste, everyone at ease. Oil was not added, because it was added with a light roasting vegetables.