Czech garlic soup "Soup"

173 - 30 минут -

Like any traditional soup, chernecki plenty of cooking options, they differ by technology and food composition, and feeding method. I want to share my version in which I had arranged all the process and end result. Recipe found on the Internet. This is a good soup for summer - not heavy, but quite filling and flavorful. All. anyone interested, let's eat!

Ingredients for Czech garlic soup "Soup"

Step by step instruction of cooking Czech garlic soup "Soup"

Шаг 1

The broth is put on fire, bring to a boil.

Шаг 2

Cut the potatoes into cubes and drop into boiling broth. Cook until soft.

Шаг 3

Finely chop the onion, fry until soft.

Шаг 4

Squeeze through the press 3 garlic cloves into the pan with the onions. Fry for another 2 minutes.

Шаг 5

Add in broth, fried, spices and fresh garlic, passed through the press. Cook until cooked potatoes. Bring on the salt.

Шаг 6

Beat with a fork egg.

Шаг 7

Pour it in a thin stream into the soup. Cook for another 5 minutes.

Шаг 8

Remove from heat, add finely chopped dill.

Шаг 9

Cover with a lid, give it brew for.

Шаг 10

At this time, melt in a pan butter and fry it crackers, white bread...

Шаг 11

... or grey. Can and those and others:)

Шаг 12

Grate cheese on a fine grater. When serving, add to soup croutons and grated cheese.