Salad with purslane "Summer"

389 - 15 минут 5 порции

This salad my mom makes every summer! I remember it from childhood. Hot and spicy salad, taste a bit like pickled mushrooms. Very quickly prepared! Great snack!

Ingredients for Salad with purslane "Summer"

Step by step instruction of cooking Salad with purslane "Summer"

Шаг 1

Purslane, rinse in cold water.

Шаг 2

To put it in boiling water and boil for 2-3 minutes.

Шаг 3

Drain in a colander and allow to cool.

Шаг 4

Meanwhile, clean the carrots.

Шаг 5

Grate it on a fine grater.

Шаг 6

To add salt to the carrot two or three pinches of salt and lightly RUB in the hands.

Шаг 7

Garlic finely grate.

Шаг 8

Chilled purslane cut into 1-1. 5 cm.

Шаг 9

Add to the carrot purslane and garlic. And pepper to taste.

Шаг 10

Add vinegar and salt to taste, if required. Stir and let stand for 5 minutes.

Шаг 11

Pour the sunflower oil and mix well.