Cheesecake

0.7k - 75 минут 12 порции

The delicate cream pie that will satisfy both You and your household, and your guests! It is very simple to prepare, but very tasty, so make it can even a beginner cook. We hope You enjoy this recipe and as I include it in my cookbook!

Ingredients for Cheesecake

Step by step instruction of cooking Cheesecake

Шаг 1

Though I use flour, I always sift it through a strainer

Шаг 2

Add sugar

Шаг 3

Melt in the microwave butter...

Шаг 4

And will add it to our mix flour and sugar. There soda Gasim vinegar.

Шаг 5

Take a mixer and mix.

Шаг 6

We will have such a shortbread crumb

Шаг 7

Divide it into two parts - a little more (it goes down) and smaller (it will be above the filling)

Шаг 8

Now proceed to the filling. Whisk the eggs with the sugar.

Шаг 9

Spread cottage cheese (Prepared cheese cake and cottage cheese, I decided that I would bake with it - in my opinion, the filling turns softer, more tender - so I liked it more. With cheese it is more dry and whipped worse - the thickness of the stuffing the result is different... And You take your pick :) and continue whisking

Шаг 10

We almost forgot about the vanilla! It must be quite a bit...

Шаг 11

Now the form for baking smazhem butter and priciples rice crackers...

Шаг 12

Put the first part of the base (large)...

Шаг 13

... Then the filling...

Шаг 14

Again ... sandy baby

Шаг 15

And send our handsome in the oven! My time of 50 minutes at temperature of 180 degrees.

Шаг 16

And here is the result of our efforts!

Шаг 17

Due to the fact that we covered a mold with crackers, cake is easily separated from it

Шаг 18

... More photos

Шаг 19

And in the cut.
I will be very happy if you rate my recipe!