Jam honeysuckle strawberry

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Fragrant sour-sweet jam has a rich ruby color) is not quite the season, but next year will come in handy) I cooked in a slow cooker but in an ordinary saucepan, the procedure is the same)))

Ingredients for Jam honeysuckle strawberry

Step by step instruction of cooking Jam honeysuckle strawberry

Шаг 1

Strawberries and honeysuckle wash, sort, delete all unnecessary

Шаг 2

Load into blender (I did a La carte)

Шаг 3

And whip

Шаг 4

Pour the resulting mass in a container, which will cook our jam. Fill with sugar. Stir. Leave for a day.

Шаг 5

The pan with the berries to put on a quiet fire and cook, stirring and removing the foam, 20 min (in the cartoon I was making jam at the bake mode)
Ready pour the jam in sterilized jars and close.
Bon appetit!