401 20 минут 4 порции
Beautiful, refreshing and tasty drink.
Ingredients for Lemon juice
Step by step instruction of cooking Lemon juice
Wash the lemon, squeeze the juice out of it, cut the peel in thin layers.
Pour into the pan liter of water, boil, put the zest and sugar, bring to a boil and cool.
To remove the zest and pour the squeezed lemon juice, mix well.
Serve the juice chilled. Enjoy.