Truffles from cream cheese and white chocolate

215 - 30 минут -

So I got to his favorite numbers, has reached the seventh level! Yay! In connection with this event I invite you all to tea and treated to a delicious candy, the basis for which are a cream cheese and white chocolate! The idea a huge thanks to Anna.

Ingredients for Truffles from cream cheese and white chocolate

Step by step instruction of cooking Truffles from cream cheese and white chocolate

Шаг 1

Melt the chocolate way convenient for you:on the steam bath or in the microwave.

Шаг 2

Mix with cream cheese to room temperature.

Шаг 3

The resulting framework for candy to be divided into two parts.

Шаг 4

In one add the flour Kama.
Kama is one of the oldest food products of Estonian cuisine. I sent my bestie Nina, Nika, for which her many thanks! This flour (oatmeal) from a mixture of pre-fried grains of rye, oats, barley, peas, taken in equal proportions.
For making candy Kamu can be replaced with a mixture of bran (oat and wheat), and the desire to add more pea flour.

Шаг 5

Another part of the base to connect with ground almonds (or almond flour).
Generally you can experiment and use your favorite nuts.

Шаг 6

Will get these compounds.

Шаг 7

To form each portion into small balls and roll them in coconut flakes.

Шаг 8

Now you can brew tea and enjoy a wonderfully delicious, mouth-watering truffles!

Шаг 9

Help yourself to health!