Toffee Apple
450 30 минут 3 порции
Very simple and super delicious recipe. The kids would love it :)
Ingredients for Toffee Apple
- Apple - 3 PCs
- Sugar - 200 g
- Water - 80 ml
- Honey - 3 tbsp.
- Chocolate milk - 50 g
- Coconut shavings - 1 Pach.
- The food dye - 2 tsp.
- Apple
- Sugar
- Water
- Honey
- Chocolate milk
- Coconut shavings
- The food dye
Step by step instruction of cooking Toffee Apple
Шаг 1
Put apples in a pot of warm water for 2-3 minutes Then carefully wash the apples. Pierce apples with sticks.
Шаг 2
In a saucepan over medium heat, mix sugar, honey, dye and water. Up to 154S or until until the sugar has slightly caramelised. Remove from the heat.
Шаг 3
1) Dip the Apple in caramel and place on a plate.
Шаг 4
2) Wait until the caramel has hardened a bit. Make caramel strands around the apples.
Шаг 5
3) Melt the chocolate. Cover the Apple in chocolate, then roll in coconut flakes
Шаг 6
Here and ready!
Шаг 7
And, of course, the caramel we made from cane sugar Mistral. :)