Cake with Apple mousse

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Very tasty cake with apples, puff bottom and delicate, airy Apple mousse. This mousse is so delicious that you can pour it into kremanku with some berries and it will be gorgeous as an independent dessert.

Ingredients for Cake with Apple mousse

Step by step instruction of cooking Cake with Apple mousse

Шаг 1

Prepare the ingredients.
Soak gelatine in half Cup cold boiled water.

Шаг 2

Form grease with oil and spread a layer of puff pastry, making a small bumpers

Шаг 3

Half of the apples peel, remove core, slice and put on top of puff pastry. Layer thickness and shape of the pieces is arbitrary (I had large thick pieces)

Шаг 4

Sprinkle apples 1/3 Cup. sugar and cinnamon (to taste)

Шаг 5

Softened butter is whipped with egg and condensed milk

Шаг 6

Add the flour and baking powder, beat

Шаг 7

The obtained dough is spread over apples, send in the oven, preheated to 180gr. for 30-40 minutes the Dough I had ready in 20 minutes, but the apples were harsh. So I covered the form with foil and bake 40 min.

Шаг 8

The finished cake leave it to cool down, and to do mousse.

Шаг 9

Cut apples, remove the core, cut into slices (the skin is not removed)

Шаг 10

Put apples in saucepan, pour two cups of hot water and cook until soft

Шаг 11

Apples drain in a sieve or colander, drain the juice into a separate bowl.

Шаг 12

Hot juice strain, dissolve the sugar in it.

Шаг 13

Put in syrup swollen gelatin, heat to dissolve the gelatin, remove from heat and cool.

Шаг 14

Apples to wipe through a sieve

Шаг 15

Add the resulting puree vanilla

Шаг 16

Chilled sugar-gelatin syrup to pour in applesauce and start whisking. Beat 5 minutes, remove the mixture in the fridge for 15 min.

Шаг 17

Remove from refrigerator and beat on high speed. The mixture should turn white and slightly thicken.

Шаг 18

Pour the mixture into a pie

Шаг 19

You can decorate with berry juice and put it in the refrigerator to harden. I sent the cake in the fridge all night

Шаг 20

When the mousse hardens, pull the cake out of the pan. Decorate as desired.

Шаг 21

Crisp puff pastry bottom, tender baked apples and vozdushnyy mousse just melts in your mouth

Шаг 22

Enjoy your tea!