Potatoes baked with vegetables

421 - 60 минут 4 порции

A quick meal turned into a gorgeous dish.

Ingredients for Potatoes baked with vegetables

Step by step instruction of cooking Potatoes baked with vegetables

Шаг 1

Potatoes cut into slices, tomatoes and peppers into large cubes, onion - slices, but only the white part. Beans previously boiled in slightly salted water.
Take a heat-resistant bowl, put on fire and brush with olive oil. Put the potatoes and top with some more butter is added. Mix well. Stew 5 minutes Add tomatoes, pepper, leek. Stew 5 minutes.

Шаг 2

Add the boiled beans, Svan salt, rosemary and garlic. Mix well and put in a preheated 180 degree oven.

Шаг 3

Bake 20 minutes with lid on and 20 min open.
It turns out very tasty! Potatoes covered with a flavored crust, rosemary gives a flavor to the vegetables and garlic... complements this bouquet!