Porridge "Bronze"
477 20 минут 2 порции
Bright yellow, tasty, hearty and very tasty porridge! Try once, you will not be able to deny yourself the pleasure to cook it again!
Ingredients for Porridge "Bronze"
- Semolina - 2 tbsp
- Broth - 450 ml
- Wheat flakes - 1 tbsp
- Pine nuts - 1 tsp.
- Curry - 1/3 tsp
- Salt
- Butter - 1 tsp.
- Semolina
- Broth
- Wheat flakes
- Pine nuts
- Curry
- Salt
- Butter
Step by step instruction of cooking Porridge "Bronze"
Шаг 1
Flakes grind in a coffee grinder
Шаг 2
into crumbs. I did with the stock.
Шаг 3
Pine nuts fry on a dry pan.
Шаг 4
Boil the broth, add salt.
While stirring, add slowly the semolina and stir for another 2 minutes (so lumps are not formed). Cook for 5-7 minutes on very low heat. In the process stir 2-3 times.
Шаг 5
In the finished porridge add millet "flour" and
Шаг 6
stir well.
Шаг 7
Add curry, butter, and allow to stand for 1-2 minutes.
Шаг 8
Stir, put it on plates and serve with pine nuts.