Muffins with a crust of cinnamon
341 40 минут 6 порции
Bake quickly, fly even faster. Kids love to eat the tops like on the cakes.
Table of content:
Ingredients for Muffins with a crust of cinnamon
- Flour
- Sugar
- Leavening agent
- Chicken egg
- Milk
- Nutmeg
- Salt
- Butter
- Cinnamon
- Flour
- Sugar
- Leavening agent
- Chicken egg
- Milk
- Nutmeg
- Salt
- Butter
- Cinnamon
Step by step instruction of cooking Muffins with a crust of cinnamon
Шаг 1
Heat the oven to 180 degrees. If you have iron muffin tin, grease with butter.
Mix the egg, milk and melted butter 80 gr. (not hot!).
Mix the dry ingredients (flour, 1/2 Cup sugar, pinch of salt, nutmeg) and add to egg-milk-oil mixture. Mix thoroughly.
Шаг 2
The dough pour into molds. Bake for 20 minutes until Golden brown.
Шаг 3
Cool.
Шаг 4
During this time, melt 120g of butter. In a small bowl combine the cinnamon and 1/2 Cup sugar. Dip each muffin first in the melted butter, then in mixture of sugar-cinnamon. Bon appetit.
