Soup with beans and pasta

0.5k - 20 минут 6 порции

Soup from the category of quick, tasty, affordable. This soup will be on the table in 20 minutes!

Ingredients for Soup with beans and pasta

Step by step instruction of cooking Soup with beans and pasta

Шаг 1

Crush the garlic.

Шаг 2

In a saucepan, heat the oil and a few minutes fry the garlic on low heat.

Шаг 3

To garlic add 1 can of beans with liquid, mashed with a fork. You can use immersion blender.

Шаг 4

Then add a jar of sliced tomato, if they are not cut, then mash them with a fork.

Шаг 5

From the second cans of beans drain, rinse. And send in the soup.

Шаг 6

Pour in the stock. (It can be prepared in advance, for example in the evening)

Шаг 7

Bring to a boil. And sent the pasta. Here, see for yourself if you want the soup to be thick, add more. The recipe is a glass, for me it very much, so I take the eye, about a handful. It is better to cook the pasta until half done, because when we turn off the soup, the pasta will continue to prepare further, and that we should avoid cereal, I think. Here, salt and pepper.

Шаг 8

The soup is ready! Serve with greens and grated cheese! Bon appetit!