Cream soup of white beans in Cherkizovsky

444 - 30 минут 4 порции

Especially elegant and delicious - sausage "Delicious Cherkizovsky".

Ingredients for Cream soup of white beans in Cherkizovsky

Step by step instruction of cooking Cream soup of white beans in Cherkizovsky

Шаг 1

Prepare all the necessary ingredients.

Шаг 2

Silicone mould for candy ice or grease with vegetable oil, pour in the quail eggs and send in the steamer for 6 min. Eggs to cool and remove.

Шаг 3

Onions cut into small cubes, fry in butter on medium heat until transparent.

Шаг 4

Add canned white beans and bring all to a boil, stirring occasionally. Whisk immersion blender, diluting to the desired consistency with hot vegetable or chicken stock.

Шаг 5

Sausage "Delicious Cherkizovsky" cut into strips, mix with chopped Basil leaves.

Шаг 6

The soup spill on plates, put the quail eggs, sprinkle meat strips with greens and decorate with a sprig of Basil. Serve with crispy croutons. Bon appetit from Cherkizovo!