73 40 минут 8 порции
Recipes meatballs a lot! Each family has its own proprietary recipe and I am no exception. The word Chopped I took in quotation marks is not accidental - it is not a classic minced meat patties for cooking, which meat is cut with a knife into small pieces. I grind the meat in this recipe, use a blender with knives, the meat turns out bigger than the meat grinder, no clearly defined small pieces of meat. I prefer to use a blender because my rhythm of life is very rich, and cooking for loved ones and relatives want a tasty and fast. In General, to prepare the cutlets for this recipe I spend 40 minutes of your precious time! And I used four kinds of meat in one dish. Look at the recipe, maybe he will be useful!
for New Yearfor 8th of Marchfor birthdayfor 23rd of Februaryfor Valentine's Day
Ingredients for Chopped cutlets
- Chicken fillet - 300 g
- Breast of Turkey - 400 g
- Pork - 400 g
- Beef - 400 g
- Chicken egg - 1 piece
- Flour - 3 tbsp.
- Soy sauce - 3 tbsp.
- Garlic - 3 tooth.
- Onion - 1 piece
- Black pepper
- Vegetable oil
- Khmeli-suneli - 1/8 tsp.
- Adjika - 1/8 tsp.
Step by step instruction of cooking Chopped cutlets
I use four types of meat because the meatballs are delicious by complementing the taste and in my opinion juicier.
So, punching meat in a blender in pieces, but not puree shaped state. Add the chopped onion and garlic.
In a separate bowl mix spices, salt and soy sauce.
In beef to enter the egg, spices, flour and mix well. Cover with cling film and put into the refrigerator for at least 1.5 hours. I leave for the night, ie make the workpiece, which is very convenient.
In skillet, heat vegetable oil. Tablespoon to put it into patties and fry until Golden brown on both sides in medium heat.