Mnogoslovye sandwiches with apricot ganache

0.6k - 60 минут 8 порции

Few calories can not promise, but so sweet "sandwich" of mnogoshagovykh cakes with a layer of delicious apricot ganache on the white chocolate will give a sea of positive emotions and a lot of energy to start the day!

Ingredients for Mnogoslovye sandwiches with apricot ganache

Step by step instruction of cooking Mnogoslovye sandwiches with apricot ganache

Шаг 1

The first step is to prepare the ganache, because it takes time to stabilize. So, apricot puree we get from the best apricots, Gulf of boiling water until tender and breaking the blender.

Шаг 2

Heat the cream and apricot puree, melt the chocolate, break a lot of immersion blender.

Шаг 3

To shift the ganache in a pastry bag and completely chill in refrigerator at least 4 hours.

Шаг 4

To prepare the ingredients for the cake.

Шаг 5

For cakes cereal mix cereal, finely chopped nuts, raisins, salt, whole wheat flour, melted butter, honey and 1 beaten egg.

Шаг 6

The resulting mass is divided into two parts and bake two Korzh 24x24 cm, or in one pass on a large baking sheet. A lot to stamp, bake for 35 -40 minutes at 170 degrees.

Шаг 7

Ready rosy muffin, very tasty!

Шаг 8

The cooled cake nadrezat triangles. On one triangle to apply a layer of apricot ganache, cover with another. Form all the cakes "sandwiches". Remove in the freezer for 35 minutes.

Шаг 9

For the icing melt the chocolate, add the vegetable oil without smell. Cool the glaze to 26 - 27 degrees.

Шаг 10

Frozen sandwiches to dip one corner in the glaze and place on parchment. Remove in the cold for 10 minutes.

Шаг 11

Service ready to decorate at its discretion, can apply a pattern, and can be dipped in nuts while the glaze is not froze.
Store in refrigerator and eat in the morning)))