Pangasius with ice

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Maybe my recipe is not made according to the rules of cooking and someone says that you can't do that, then.... I will say that you can!!!At least this way I liked it and want to share it with others :)

Ingredients for Pangasius with ice

Step by step instruction of cooking Pangasius with ice

Шаг 1

I got to eat this wonderful fish, put on the table there for 15, so little podracers top (I thought it would be better batter "to lie down")

Шаг 2

Then did the same batter (whisking the eggs with the flour, salt and spices), taking each piece separately (ATTENTION! my "original" recipe :) the pieces need quite a bit razminutsya, the main thing is not to get your fingers stuck to the ice).
Abundantly dip in batter and put on a heated pan. I do each piece on top poured the remaining claricom (on a photo very similar happened to a fried or scrambled).
Then fry this whole thing for 10 minutes on each side.

Шаг 3

Bon appetit!