Twirl

2k 4 / 5 - -

Delicious cookies, looks good on the holiday table. Recommend!

Ingredients for Twirl

Step by step instruction of cooking Twirl

Шаг 1

RUB the margarine with flour and sugar, beat the egg and replace the dough.

Шаг 2

Divide the dough into 2 halves and one add cocoa. Again good move.
Dark and light roll the dough into rectangular sheets with a thickness of about 5 mm.

Шаг 3

To spread the light dough and dark on top, carefully pin down. Roll the dough with a roll, let stand in the refrigerator for about 2 hours.

Шаг 4

Chilled roll cut into smooth tokimi slices, spread on a baking sheet and bake at 180-200 *C.