Timbale chicken with bacon

116 - 90 минут 6 порции

On the website, which is taken from the recipe say that this recipe Brazilian cuisine. I kept coming back to this account vague doubts. Then doubts went by the wayside, which he has prepared, tried and found that it is very tasty. Air and softly thanks to the Bechamel sauce and a spicy flavor due to the bacon. Taste great both hot and cold.

Ingredients for Timbale chicken with bacon

Step by step instruction of cooking Timbale chicken with bacon

Шаг 1

Components

Шаг 2

A breast boil to readiness. Cool, cut into slices and turn through a meat grinder together with the bacon on a small grill. Salt.

Шаг 3

Cook the Bechamel sauce. To do this, melt the butter, add the flour and stir intensively. Add a pinch of salt and nutmeg.

Шаг 4

Then a thin stream pour the milk, cook until thick stirring constantly.

Шаг 5

Help yourself!