Air fish pie Milanese

0.7k - 60 минут 3 порции

It can be called a pie. Can the casserole. Of course, this is very tasty!

Ingredients for Air fish pie Milanese

Step by step instruction of cooking Air fish pie Milanese

Шаг 1

Any Nikolaou fillet fish cut into cubes.

Шаг 2

In a pan melt the butter, add the flour, fry.

Шаг 3

Add the milk, stir well, heat until thick. And get the Bechamel.

Шаг 4

Cheese to grate

Шаг 5

Add to cheese sauce and tomato paste

Шаг 6

Sauce season with salt and pepper.

Шаг 7

Fish fillet dry, fry on high heat for a few minutes.

Шаг 8

The yolk separated from the protein, whip.

Шаг 9

Add the yolk to the sauce.

Шаг 10

Put in a sauce pan seared fish, mix well.

Шаг 11

Beat the whites and carefully add to the dough.

Шаг 12

The form for baking grease with oil, put into it the dough.

Шаг 13

Bake in preheated oven for about 30 minutes until Golden brown.