Peasant bread

0.7k - 50 минут 3 порции

Continue to explore the culinary creations of Gordon Ramsay, I came across this simple and interesting recipe. In the basic recipe is just three ingredients. The dough takes a maximum of 10 minutes, and the result is a delicious fluffy cakes! Fillers can be very different - bacon, sun-dried tomatoes, roasted onion, garlic, cheese!

Ingredients for Peasant bread

Step by step instruction of cooking Peasant bread

Шаг 1

Sift all the flour, add salt

Шаг 2

Pour beer and mix thoroughly

Шаг 3

The dough, as for pancakes. For it liquid bread, and pancake - thick.
Leave the dough aside. It immediately begins to "breathe" to bubble.

Шаг 4

Parmesan three on a small grater, garlic skip through the press.

Шаг 5

Add cheese and garlic to the dough, stir.

Шаг 6

Molds carefully grease with vegetable oil and lightly flour priporocam. Fill molds 3/4 of the dough.
Remove the ramekins in the oven, preheated to 180 degrees for 35-40 minutes.

Шаг 7

Now the nuance in a disposable aluminum muffin tins ready faster. I got them in 35 minutes, but ceramic has left for another 10 minutes.
Take out the biscuits from the oven and serve!