Beans Mexican "Frijoles the Charros"

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With the onset of autumn always want to enjoy a hearty hot dish. Offer you to travel a bit and to try the spicy Mexican soup with beans.

Ingredients for Beans Mexican "Frijoles the Charros"

Step by step instruction of cooking Beans Mexican "Frijoles the Charros"

Шаг 1

Soak the beans overnight. Cook in salted water until tender, drain and rinse.

Шаг 2

I used the beans Mistral "mix"

Шаг 3

Chorizo sausage is quite fatty, so I pre-boiled them for 15 minutes separately, making small incisions. You can skip this step and use chorizo for like a true Mexican!

Шаг 4

Big onion and tomato slice

Шаг 5

Fry the onions with a little olive oil

Шаг 6

Chop the bacon and chorizo

Шаг 7

Add to the pan the onions and fry. Place the tomatoes and simmer over medium heat for 10 minutes under the lid

Шаг 8

Add sliced sausage and red hot pepper, salt

Шаг 9

Put in a pot of beans and pour the broth, simmer for another 10 minutes under the lid.

Шаг 10

Sprinkle with chopped cilantro and serve hot.