417 60 минут 12 порции
Very tender chicken muffins. I've wanted to cook something easy, tender, juicy for the baby and me not finding a suitable recipe, and came up with, after reading some tips and recipes.
Ingredients for Chicken souffle
- Minced chicken - 0.5 kg
- Carrots - 1 piece
- Onion - 1 piece
- Chicken egg - 2 PCs
- Milk - 250 ml
- Flour - 4 tbsp
- Minced chicken
- Chicken egg
Step by step instruction of cooking Chicken souffle
Take chicken mince, add carrots, grated on a fine grater onion, grated on a coarse grater and the 2 egg yolks. Stir it carefully.
Milk heated on the stove and add the flour, stirring constantly, bring to thickening.
Milk with flour added to the minced meat and mix again. Beat whites and put into the mixture.
Put the our mixture in a muffin tin and put it into the preheated oven to 180 degrees for 30 minutes.
Chicken souffle is ready! It turns out very juicy, a 1.5 - year-old kid who almost eats nothing ate 2 cupcakes almost))).