Quiche with Kale

414 - 90 минут 8 порции

Love quiches with all sorts of different fillings, so we decided this time to bake a quiche with cabbage, it turned out insanely delicious and delicate pie, hostess, be sure to try

Ingredients for Quiche with Kale

Step by step instruction of cooking Quiche with Kale

Шаг 1

Oil grate and pour into it the sifted flour with salt, stir and large lumps of chop with a knife (or you can not to RUB all the butter into the flour chop in a food processor to grind up the crumbs)

Add the egg and knead the dough until a coma

Шаг 2

Then put the dough in a greased form, around the perimeter, to form a skirting, it is necessary to equate the edges and prick with a fork, put on 10-15 minutes in the freezer

Шаг 3

In a preheated oven put the form with the dough out of the freezer for 15 min.

Prepare the sauce: whisk 3 eggs pour them cream grated cheese

Шаг 4

Put cabbage with onions baked in our form and fill with mixture, flatten and put into the oven at the same temperature for 20 minutes ( as browned)