Sandwiches, bagels

95 - 35 минут -

These bagels can be cooked for Breakfast, to take on nature, work, child in school... Tender dough stays soft and doesn't get stale, and the cheese in this "sandwich" dries, everything stays soft and delicious even cold.

Ingredients for Sandwiches, bagels

Step by step instruction of cooking Sandwiches, bagels

Шаг 1

Cheese, if very grainy, triturated through a sieve.
I took a mild 5%, triturated.

Add the egg, salt, sugar, milk and butter. Stir.

Шаг 2

Add flour, baking powder.
Knead the dough.

Divide it into 2 parts.

Шаг 3

Each part roll out in a layer about 5mm thick.
Divide with a knife into 8-12 parts.

Шаг 4

On each triangle put cheese, sausage.

Шаг 5

Add the cream cheese.

Шаг 6

Turn the bagels.

Шаг 7

Spread on a baking sheet on greaseproof paper.
Grease milk.

You can sprinkle sesame seeds or cumin.

Шаг 8

Bake about 20 minutes at 170S.

Шаг 9