Burgers for my husband

80 - 35 минут 3 порции

My husband loves the meat dishes. One of his favorites - just burgers. But, mind you, not the store where meat, in fact, not very much, and that my chicken is awfully simple recipe.

Ingredients for Burgers for my husband

Step by step instruction of cooking Burgers for my husband

Шаг 1

Take a large bowl and put there everything we had. Salt, pepper to taste. Can add a special seasoning for meatballs, but I do not trust their constituents) So all the spices simple

Шаг 2

Mix all that in a bowl. Better to knead the dough. To ensure that the stuffing has become a single entity, it also needs a good beat: take in hand and mercilessly thrown in a bowl until a dense consistency.

Шаг 3

The discharge from the stuffing balls in her palm, throw in the flour, a little roll and pressing from both sides, forming a cutlet

Шаг 4

The oven should already be heated frying pan with sunflower oil for frying. Do a high heat and fry on one side our burgers to a crisp (and who loves and black). I have spent on it for 3-4 minutes.

Шаг 5

Turn the patties and fry for 3-4 minutes on the other side. Then diminish the fire and close the lid. So we got the crust and left the burgers comes to preparedness. I took pure ground beef, so it can get a little dry. To avoid this in the pan using минут7-8 add a few drops of water and then close lid. Cutlets steamed lightly and will become juicier and softer.